TASTING  NOTES

An appealing, floral aroma reflects additional notes of quinine, citrus and ocean breeze. The spicy and pleasantly detailed medium weight flavours give a touch of youthful austerity to the refreshing medium dry finish that offers unusually good complexity for its level. 

Serving temperature: 12-14 ºC

THE WINERY

Christian Moreau Père et Fils is a family-owned winery with a rich heritage that spans several generations. The estate was established in 1814 by Jean-Joseph Moreau, and today, it is run by Christian Moreau, the sixth generation of the Moreau family.

VINEYARDS

The winery owns and cultivates vineyards in some of the finest terroirs in Chablis. They have vineyards in both Premier Cru and Grand Cru appellations, which are known for producing exceptional Chardonnay wines.

VINIFICATION

Cold settling and fermentation with a temperature of around 20°c. Natural yeasts .

Ageing: 10 to 12 months in stainless steel.

FOOD PAIRING

Fish, shellfish, pork. It harmonizes well with Brie, Beaufort, Conte or Emmental.