TASTING  NOTES

Intense golden color. Deep taste - honey and floral notes are felt. Aromas of roasted apple, dried figs, candied orange peels and dried apricots. With aging, notes of hazelnuts, nougat, cocoa, caramel and coffee appear. Tight and velvety to taste.

Serving Temperature: 8-10ºC

Ageing Potential: High ageing potential

THE WINERY

Gramona is organic and biodynamic producer, located in the Alt Penedés region, 30 kms south of Barcelona. The family built its first winery, Celler Batlle, in 1881, and was to make wine there for 120 years.  Gramona “reinvented itself” in 2001, with the construction of a new winery, where it has since been exploring various eco-sustainable development-related themes.

VINEYARDS

Finca Font de Jui consists of about 22.5 hectares. Its soil is clay-limestone: sandy layers along the river and very rocky in the higher and drier areas. Gramona’s organic and biodynamic approach on the Finca, as with all of their land, enriches life in the soil, and helps the plants to better adapt to climate change.

VINIFICATION

Manual harvest . Selected on site and in the cellar, the grapes are  gently pressed and separately vinified according to the variety. Medium dosage of 7 grams/litre

Ageing: on the  lees “sur lattes” for over 180  months

FOOD PAIRING

Appetizers, fish, seafood, rice